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Black Cherry Mousse Cake

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If you love dark cherries and fine, rich chocolate, this cake is a must! Two thin, moist layers of chocolate sponge cake encase the delicate, melt-in-the-mouth consistency of a cherry mousse. The chocolate decorations add a delicate adornment and a touch of bitter-sweetness to the extremely elegant color combination. An optional garnish of delicate chocolate curls and a few tart dark cherries beautifully complement this stunningly sumptuous dessert.

Ingredients: all purpose/cake flour, sugar, eggs, salt, cocoa powder, dark chocolate, milk, gelatin, pure vanilla extract, fresh dark cherries and puree, real whipping cream.